What Happens to Your Blood Sugar When You Eat an Apple With Peanut Butter


Key Takeaways

  • Pairing an apple with peanut butter helps keep your blood sugar balanced by slowing digestion.  
  • Apple and peanut butter provide a long-lasting energy boost and can keep you feeling full for longer. 

Apples are a nutritious snack all on their own, but adding some natural peanut butter to your plate can help keep your blood sugar balanced and your energy steady.

1. Your Blood Sugar Stays Balanced

On their own, apples contain natural sugars along with fiber, especially if you eat the peel. That fiber helps slow down how quickly the sugar from the apple is absorbed into your bloodstream, according to Diane Lindsay-Adler, RDN, CDN, an assistant professor of pediatrics at New York Medical College. 

“When you add peanut butter, you bring healthy fats, plant-based protein, and a little more fiber to the party,” she said. “The result is a more gradual rise in blood sugar instead of a sharp spike and crash.”

So, pairing the apple with peanut butter, rather than eating it alone, is generally the better choice.

2. Your Digestion Slows

Apples are naturally rich in soluble fiber, especially pectin, said Lauri Wright, PhD, RDN, director of nutrition programs and an associate professor at USF College of Public Health. Soluble fiber slows digestion, which helps gradually release glucose into the bloodstream.

“When you add peanut butter, the healthy fats and protein delay gastric emptying,” she said. “That is why in clinical nutrition, we often encourage pairing carbohydrates with a source of fat and protein.”

Apples also contain insoluble fiber. Lindsey-Adler said the combination supports digestion and gut health because pectin slows digestion while insoluble fiber adds bulk to stool.

3. Your Energy Remains Steady

Because combining an apple with peanut butter helps to slow down digestion, it gives you steady, longer-lasting energy, Lindsay-Adler said.

“On its own, the apple is mostly carbohydrates,” she said. “Some people notice they feel hungry again 30–60 minutes later or experience that classic quick rise and fall in energy.”

The protein and fat in peanut butter keeps you feeling full for longer and provides more sustained energy, helping to prevent an energy crash and food cravings in the late afternoon.

4. Blood Sugar Control Improves Long-Term

Over time, Wright said regularly combining fruit with protein and healthy fats is beneficial for blood sugar control through the following mechanisms:

“Long-term blood sugar health is influenced by overall dietary patterns, but these types of balanced snacks contribute meaningfully,” Wright said.

When a simple, satisfying option like an apple with peanut butter replaces more processed snacks, such as cookies, chips, pastries, or sugary granola bars, it can significantly improve the overall quality of your diet, Lindsey-Adler added.

Nutrition Facts

Apples offer soluble fiber, primarily pectin found in the flesh, and insoluble fiber, like cellulose and hemicellulose, found mainly in the skin.

They also provide hydration and a variety of antioxidants and anti-inflammatory plant compounds. Regular apple intake has been linked with improved heart health and healthy cholesterol levels.

Peanut butter contributes unsaturated fat (the “heart-healthy” type), plus magnesium, niacin, vitamin E, iron, and zinc.

Studies on nuts and nut butters suggest that they can support heart health and may aid in weight management, particularly when used in place of less healthy snacks.

One medium apple and 1 tablespoon of peanut butter contain roughly:

  • 180-200 calories
  • 4 g of protein
  • 8 g of mostly monounsaturated fat
  • 25-28 g of carbohydrates
  • 5-6 g of fiber
  • 0 g of sugar (if peanut butter is unsweetened)

Tips to Get the Most Out of Your Snack

Here are some simple tips to help you get the most out of the apple and peanut butter combo:

  • Eat the peel whenever possible to get maximum fiber and antioxidants.
  • If you like a more tart, less sweet flavor, Granny Smith is a great option and may be slightly lower in sugar.
  • Choose a peanut butter with a short ingredient list. Ideally, just peanuts and maybe a little salt, no (or minimal) added sugar, and no hydrogenated oils.
  • Peanut butter is high in calories, so portion size matters. For most adults, a medium apple with one to two tablespoons of peanut butter is a realistic and balanced snack that fits into a healthy eating pattern.
Verywell Health uses only high-quality sources, including peer-reviewed studies, to support the facts within our articles. Read our editorial process to learn more about how we fact-check and keep our content accurate, reliable, and trustworthy.
  1. Anderson JW, Baird P, Davis Jr RH, et al. Health benefits of dietary fiber. Nutrition Reviews. 2009;67(4):188-205. doi:10.1111/j.1753-4887.2009.00189.x

  2. Reis CEG, Ribeiro DN, Costa NMB, Bressan J, Alfenas RCG, Mattes RD. Acute and second-meal effects of peanuts on glycaemic response and appetite in obese women with high type 2 diabetes risk: a randomised cross-over clinical trial. Br J Nutr. 2013;109(11):2015-2023. doi:10.1017/S0007114512004217

  3. Koutsos A, Riccadonna S, Ulaszewska MM, et al. Two apples a day lower serum cholesterol and improve cardiometabolic biomarkers in mildly hypercholesterolemic adults: a randomized, controlled, crossover trial. The American Journal of Clinical Nutrition. 2020;111(2):307-318. doi:10.1093/ajcn/nqz282

  4. Luo C, Zhang Y, Ding Y, et al. Nut consumption and risk of type 2 diabetes, cardiovascular disease, and all-cause mortality: a systematic review and meta-analysis. The American Journal of Clinical Nutrition. 2014;100(1):256-269. doi:10.3945/ajcn.113.076109

Mira Miller bio

By Mira Miller

Miller is a journalist specializing in mental health, women’s health, and culture. Her work is published in outlets ranging from Vice to Healthnews.



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